The grange is at it again, reviving its pancake tradition after 2 missed years due to COVID. In the past, the Grange pancake breakfasts were held the Sunday of Farm Tour. This year we are holding the breakfast as part of Chimacum’s Inter-Dependence Day.
Sunday, July 17th, 9-11 am
Enough for 100 people – first come, first serve.
Suggested donation of $5 for adults, kids free!
Menu
Spelt Buttermilk Pancakes:
Made with Spelt donated from Finnriver Grain Co and quality ingredients donated from Chimacum Corner Farmstand
Egg and I Pork Breakfast Sausage:
Generously donated by Doyle Yancey of Egg and I Pork
Coffee and Fruit Juice
Volunteers
Please contact us at chimacumgrange@gmail.com if you’d like to help volunteer alongside your neighbors. Volunteers are needed:
